Jollof Spaghetti – Jollof’s Cooler Cousin

All the smoky, spicy, tomato-rich goodness of Nigerian jollof rice  but tangled up in perfectly sauced spaghetti its bolognaise but better. Made with minced beef alongside chunks of chicken, beef or goat. Quick, fiery, and ridiculously addictive, it’s the ultimate street food favourite that turns a simple pasta dish into a Naija classic. One forkful and you will know why no party is complete without it.